dimension
32 x 3.2 mm (au cm / by the cm)
32 x 5 mm (au cm / by the cm)
32 x 4 mm (au cm / by the cm)
38 x 3,2 mm (au cm / by the cm)
38 x 4 mm (au cm / by the cm)
45 x 5 mm (au cm / by the cm)
Further information
Shape Flat Use Blade Sub-category Stainless Food contact Yes Carbon 1.05 % Chromium 14 % Molybdenum 4 % Manganese 0.5 % Silicium 0.5 % Vanadium 0.2 %
DIMENSIONS
Thickness 3.2 mm Width 32 mm
heat treatment
Hardness after tempering 60 (HRC) Quenching temperature 1050 C° Queching media Huile, Air
Further information
Shape Flat Use Blade Sub-category Stainless Food contact Yes Carbon 1.05 % Chromium 14 % Molybdenum 4 % Manganese 0.5 % Silicium 0.5 % Vanadium 0.2 %
heat treatment
Hardness after tempering 60 (HRC) Quenching temperature 1050 C° Queching media Huile, Air
Further information
Shape Flat Use Blade Sub-category Stainless Food contact Yes Carbon 1.05 % Chromium 14 % Molybdenum 4 % Manganese 0.5 % Silicium 0.5 % Vanadium 0.2 %
heat treatment
Hardness after tempering 60 (HRC) Quenching temperature 1050 C° Queching media Huile, Air
Further information
Shape Flat Use Blade Sub-category Stainless Food contact Yes Carbon 1.05 % Chromium 14 % Molybdenum 4 % Manganese 0.5 % Silicium 0.5 % Vanadium 0.2 %
DIMENSIONS
Thickness 3.2 mm Width 38 mm
heat treatment
Hardness after tempering 60 (HRC) Quenching temperature 1050 C° Queching media Huile, Air
Further information
Shape Flat Use Blade Sub-category Stainless Food contact Yes Carbon 1.05 % Chromium 14 % Molybdenum 4 % Manganese 0.5 % Silicium 0.5 % Vanadium 0.2 %
heat treatment
Hardness after tempering 60 (HRC) Quenching temperature 1050 C° Queching media Huile, Air
Further information
Shape Flat Use Blade Sub-category Stainless Food contact Yes Carbon 1.05 % Chromium 14 % Molybdenum 4 % Manganese 0.5 % Silicium 0.5 % Vanadium 0.2 %
heat treatment
Hardness after tempering 60 (HRC) Quenching temperature 1050 C° Queching media Huile, Air
Download the technical sheet
Apte aux pièces moyennes et larges, son authenticité en fait son originalité. Il est idéal sur un poignard. Son nom vient d'un acte d’Odin qui sacrifia son oeil dans la fontaine du savoir.
